Frittatas: I love them. But before I read Stonesoup’s guide to the perfect frittata, I was too intimidated to try making my own. I thought I’d have to start cooking the eggs on the stove, try to flip the eggs without making a mess, move it all to the oven, and so forth. Here's a photo that …
Breakfast
Egg and Potato Breakfast Scramble
I love this way of cooking because it’s realistic—I almost never follow recipes exactly, because I don’t want to make an extra trip to the store or because my taste buds prefer a different flavor. I think it’s an especially great concept for a vegetarian cookbook because so many who want to cook …
Huevos Rancheros with Avocado Salsa Verde
Vegetarian huevos rancheros with spicy black beans covered with fresh, creamy avocado salsa verde. Save Print Huevos Rancheros with Avocado Salsa Verde Prep time: 15 mins Cook time: 20 mins Total time: 35 mins Serves: 4 Recipe Modified from: …