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Strawberry Coconut Creams

March 18, 2014 / by admin / Leave a Comment

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Approximate prep time: 5 minutes

Serves 2

Ingredients:

  • 1 pound strawberries
  • 1 (5.3 oz.) coconut Greek yogurt
  • 1 drop dōTERRA Wild Orange essential oil (optional)
  • Choose your desired toppings: cocoa nibs, sliced almonds, granola, etc.

Directions:

  1. Mix Greek yogurt with essential oil.
  2. Hull strawberries and fill with yogurt mixture.
  3. Top with desired toppings.  Serve chilled.

This recipe inspired in part or in whole from here.

Photo Credit: DoTerra

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Filed Under: Recipes, Snacks Tagged With: doterra, gluten free snack ideas, nutrition, recipes

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Hi, I’m Jenna…

After being diagnosed with Celiac Disease, I discovered that skinny didn't mean healthy. Read more about my transition from operations director to health coach on my journey to heal my gut.

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