CARAMELIZED BANANA AND FIG OATMEAL
Prep time: 
Cook time: 
Total time: 
Serves: 1
 
Recipe modified from: pinchofyum
Ingredients
  • ½ cup gluten free oats
  • 1 banana
  • ½ tablespoon butter
  • A few spoonfuls of brown sugar
  • 1 tablespoon fig preserves
  • Coconut for topping
Instructions
  1. Prepare the oatmeal how you like it.
  2. Slice the bananas and combine them with the butter and sugar in a small saucepan. Stir it all for a few minutes over medium high heat.
  3. Arrange the bananas on the oatmeal, drizzling the extra caramel sauce on the oatmeal. Stir the fig preserves with a few drops of water until it becomes thin enough to drizzle. Sprinkle coconut on top for looks!
Recipe by Make Mine Gluten Free at https://www.makemineglutenfree.com/caramelized-banana-and-fig-oatmeal/