Approximate prep time: 10 minutes Serves 4 Ingredients 1 head Romaine lettuce, washed and torn 5 medium red beets 1 red onion, sliced 4 oz goat cheese 3 garlic cloves, minced 3 tablespoon shelled pistachios, chopped 1/4 cup olive oil 2 tablespoon fresh lemon juice salt and ground pepper, …
Lunch
Spinach and Feta Burgers
Approximate cooking time: 20 minutes Serves 4 Ingredients 2 large eggs, beaten 1/2 cup tomato sauce 2 garlic cloves, minced 4 oz feta cheese 1 10 oz box frozen spinach, thawed and squeezed dry 1 1/2 lbs ground beef 4 Udi's gluten free hamburger buns* (or use romaine lettuce hearts to wrap …
Baked Flounder
Approximate cooking time: 20 minutes Serves 4 Ingredients 1 1/2 lbs flounder fillets (to taste) salt and black pepper 1 (large) lemon, cut into wedges olive oil Directions Preheat oven to 375 degrees. Drizzle fillets with olive oil (or coconut oil). Season with salt and pepper. Bake in …