Barbecued Beef Short Ribs In Crock Pot

Approximate cooking time: 8 hours (in slow cooker on low)

Serves 4

Ingredients:

• 3 lbs beef short ribs, bone in
• 1 cup water
• 1/4 cup red wine
• 1 tbsp gluten free Worcestershire sauce (try Heinz or Lea & Perrins)
• 1/2 cup gluten free barbecue sauce (try Dinosaur BBQ brand)
• salt and black pepper, to taste

Directions:

1. Place ribs standing up in crock pot. Pour in wine and water. Sprinkle with Worcestershire sauce and salt and pepper. Pour barbecue sauce over ribs. Cook on low approximately 8 hours.

Photo Credit: Kraft Recipes